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Tuesday, February 23, 2010

What's For Dinner Monday

  What's for Dinner?


Update on last week's grocery bill---we ended up spending just a little over $29.00 for the week. A great week again.


So far this week we've spent $30.90 in groceries. I still need to pick up (2) bags of frozen chicken tenders at Kroger, with a rain-check, at $4.98 a bag. So my grocery total will actually hit $40 this week. (first time in over a month :)

Here's the meal plan for the week:

Monday
Lunch: Fazolis---coupon for a free spaghetti w/ drink purchase---right at $5 for 3 meals :))
Dinner: BBQ Chicken, Cheesy Au Gratin Potatoes, Green Beans

Tuesday
Lunch: Leftovers from Fazolis
Dinner: Leftover Chicken BBQ, Corn on the Cob

Wednesday
Lunch: Grilled Cheese Sandwiches, Carrot Sticks
Dinner: Tacos and Spanish Rice

Thursday
Lunch: Rice Bowls with leftover Taco Meat, Cheese and Tomatoes
Dinner: Chicken Parmesan Calzones with Marinara dipping sauce and Salad

Friday
Lunch: Leftovers
Dinner: Homemade Chicken Noodle Soup

Saturday
Breakfast: Pancakes
Lunch: Leftovers
Dinner: Roast in Crock Pot, Potatoes and Carrots, Rolls

Sunday
Eating Out


---Snacks: Rice Snacks, Boulder Potato Chips, Peanut Butter Crackers, Oranges, Pears, Bananas, Carrot Sticks, Granola Bars, Cheese Sticks

---Desserts: Cookies, Baking a Cake for church meeting over the weekend

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